Dietary Opportunities:

Cook- Per Diem - ESSENTIAL DUTIES & RESPONSIBILITIES: Responsible for the preparation and/or directs the preparation of all foods for patients, residents, staff, and visitors. Responsible for maintaining high stan...more
Food Service Worker I - Per Diem Food Service Worker I- Responsible for tray setup for patient/resident food service following posted or individual menus. May work cold or hot stations on tray service line, placing approp...more
Food Services Director - ESSENTIAL DUTIES AND RESPONSIBILITIES: Monitor dietary personnel to assure required tasks are being performed in a manner prescribed by policy and procedure. This includes supervision and instruction...more